Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, carrot ginger soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Carrot ginger soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Carrot ginger soup is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have carrot ginger soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot ginger soup:
- Make ready Finely chopped carrot
- Take Finely chopped ginger
- Get Finely chopped spring onion
- Get Salt
- Get Butter
- Get Black pepper powder
- Take Coriander leaves - for garnishing
Steps to make Carrot ginger soup:
- Boil carrot, spring onion and ginger in a pressure cooker with one cup of water.
- After one whistle turn off the flame.
- Once cooled to make a paste.
- Heat butter in a pan, add carrot puree and cook for two to three mins now add three cups of water and cook for ten mins.
- Add black pepper powder and salt and mix well.
- Garnish with coriander leaves and serve.
So that’s going to wrap this up with this special food carrot ginger soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
