Chicken and Rice
Chicken and Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and rice. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Make Chicken & Yellow Rice With Broccoli & Cheddar Cheese For A Delicious Family Meal. In a small bowl, combine rice and water. In a large bowl, combine the soups, soup mix and peas; stir into rice mixture.

Chicken and Rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken and Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken and rice using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Rice:
  1. Take 2 cup Rice
  2. Make ready 1 can cream of chicken soup
  3. Make ready 1 can cream of mushroom soup
  4. Prepare 1 packages shredded cheese
  5. Get 1 packages boneless chicken breasts
  6. Take 1 box of chicken broth
  7. Prepare 1 box aluminum foil
  8. Take 1 baking pan

The rice absorbs the chicken juices as it cooks, adding loads of flavour. Chicken and rice casseroles are a staple of American cooking. This version uses cream of mushroom, cream of celery, and cream of chicken to give a rich flavor to a quick school-night dinner when getting your back-to-school routine settled. Chicken bog is a South Carolina tradition with lots of variations (think herbs, spices and fresh veggies), but the standard ingredients remain: sausage, chicken and rice.

Steps to make Chicken and Rice:
  1. preheat the oven to 350
  2. Mix the rice, cream of mushroom, cream of chicken, and chicken broth into a baking dish.
  3. Place chicken breasts on top (you can add pepper) place aluminum foil over the pan and place in the oven for about 45-50 minutes. remove then place the shredded cheese on top. let it stand for 5 minutes then enjoy.

This slow-cooked rendition is a simple take on the classic. Rinse chicken and pat dry; arrange chicken pieces on top of rice. Mix soup and water together and pour over chicken and rice. Sprinkle dry onion soup mix on top. Cover and seal TIGHTLY with foil.

So that is going to wrap this up with this exceptional food chicken and rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!