Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana Bread is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Banana Bread is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Bread:
- Take 120 g egg (2*60g)
- Make ready 80 g brown sugar
- Make ready 1/4 tsp salt
- Get 240 g mashed ripe banana
- Make ready 200 g bread flour, sifted
- Get 40 g Cake flour, sifted
- Prepare 8 g baking soda
- Get 80 g melted butter
- Prepare 40 g oil
- Take 80 g condensed milk
- Make ready 1 tbs Rum
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. I love my vegan banana breads, and have quite a few variations in the recipe collection, like this Blueberry Banana Oat Bread, Buckwheat Banana Bread, and Carrot Banana Bread. This banana bread was really good!
Steps to make Banana Bread:
- Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
- Preheat the oven at 170oC.
- Mix dry ingredients: flours, baking soda and salt.
- In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
- Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
- Cool on rack.
- Slice into thick slices and serve.
- Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.
I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of.
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