Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, white fish fillet with salsa and cheese. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
White Fish Fillet with Salsa and Cheese is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. White Fish Fillet with Salsa and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook white fish fillet with salsa and cheese using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make White Fish Fillet with Salsa and Cheese:
- Take 2 pcs white fillet fish
- Get Homemade Fresh Salsa (pls check my other recipe for this salsa sauce)
- Prepare Shredded cheese
Steps to make White Fish Fillet with Salsa and Cheese:
- Wash and pat dry fish fillet. Sprinkle with salt and pepper
- Put fresh salsa sauce on top
- Sprinkle shredded cheese on top.
- Baked 200 degree celcius for 20 mins
So that is going to wrap this up with this special food white fish fillet with salsa and cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
