Egg sauce and white yam
Egg sauce and white yam

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egg sauce and white yam. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Last Saturday, Olu made breakfast and I How to make egg sauce. Break eggs into a shallow bowl, whisk till egg white and egg yolk are well combined, add salt and whisk to combine. Hello, in this video I invite you to follow me on a journey to prepare white yam and egg sauce Yes o.

Egg sauce and white yam is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Egg sauce and white yam is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egg sauce and white yam using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Egg sauce and white yam:
  1. Prepare Egg
  2. Take Diced tomatoes
  3. Take Pepper
  4. Take Onions
  5. Make ready Spices

In this recipe, I decided to use a few slices of green pepper. Garden Egg Sauce may well be the best sauce for Boiled White Yam. It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that.

Steps to make Egg sauce and white yam:
  1. Peel off the back of the yam, wash them and put on fire.
  2. Allow to be done properly.
  3. Then about the sauce, add small vegie oil in a pan, allow to heat up then add thyme onions and tomatoes and allow to get done. Then add your egg.
  4. Done

It contains palm oil which boiled yam loves. It can also be prepared with vegetable oil but I do not recommend that. White Yam & Candied Bacon Casserole - biscuits and such. Yam khai dao is a wonderful introduction to the flavor combinations and techniques used in the many types of salads that exist in Thai cuisine. This version attempts to honor the way the dish has traditionally been made even as it embraces a little innovation, which is consistent with my approach.

So that is going to wrap it up for this exceptional food egg sauce and white yam recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!