Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled hawaiian chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Grilled Hawaiian Chicken is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Grilled Hawaiian Chicken is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have grilled hawaiian chicken using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Hawaiian Chicken:
- Get Meat
- Get 3 lb Chicken Thighs, Boneless Skinless
- Get Produce
- Take 1/2 tsp Minced Garlic
- Get 1/4 cup Chopped White Onion
- Prepare Canned Goods
- Get 1 can 13.5 Coconut Milk
- Get Condiments
- Make ready 2 cup Low Sodium Soy Sauce
- Take Liquids
- Make ready 2 cup Water
- Make ready Oil's & Vinegars
- Make ready 1 tsp Sesame Oil
- Get Baking & Spices
- Prepare 1 1/2 cup Brown Sugar
Instructions to make Grilled Hawaiian Chicken:
- remove any visible fat from the chicken thighs.
- whisk the soy sauce, water, brown sugar, onions, garlic, sesame oil, and coconut milk in a large bowl. add the chicken thighs and marinate the chicken overnight.
- heat the grill to high. add the chicken and turn down to low. grill chicken at a low heat so that the marinade does not burn for 5-7 minutes per side or until done.
- serve over rice
So that is going to wrap it up for this special food grilled hawaiian chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
