Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butternut squash, kale and ricotta pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Butternut squash, kale and ricotta pasta is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Butternut squash, kale and ricotta pasta is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have butternut squash, kale and ricotta pasta using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Butternut squash, kale and ricotta pasta:
- Prepare chopped onion
- Get cloves of garlic chopped
- Take butternut squash
- Take your fave pasta
- Get of kale roughly chopped
- Prepare ricotta cheese
Instructions to make Butternut squash, kale and ricotta pasta:
- Cook your pasta in a pot and add your chopped kale in the last 2 min of cooking time, and set aside
- In a deep pan Sautee the onions, garlic until translucent, then add your chopped butternut squash. Cook until squash is soften (but not mush)
- Toss the pasta and kale with your butternut squash mixture and season it with salt and pepper to your taste. Then add 2 tbs of ricotta cheese and serve :)
So that’s going to wrap this up with this special food butternut squash, kale and ricotta pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
