Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black and white chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Black and white chocolate cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Black and white chocolate cake is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook black and white chocolate cake using 22 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Black and white chocolate cake:
- Get 2 cups flour
- Prepare 1/2 cup butter
- Get 4 tbsp oil
- Take 1/2 cup sugar
- Prepare 1/2 cup fresh cream
- Prepare 1/2 cup condensed milk
- Make ready 1/2 cup milk
- Take 1 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1/4 tsp salt
- Take 1 tsp vanilla essence
- Make ready for Black colour frosting /Icing–
- Make ready 1 cup whip cream chilled
- Get 100 grams butter chilled
- Take 1/2 cup condensed milk chilled
- Make ready 2 tbsp hot water
- Take 4 tbsp black coca powder
- Get as required White chocolate for drip
- Take 1/4 cup whip cream hot
- Prepare as required Sugar balls
- Prepare as required Red colour
- Get as required Black food colour if needed
Instructions to make Black and white chocolate cake:
- Beat the butter in room temperature. Add sugar and beat again till pale white and yellow.
- Now add curd and mix.Then add condensed milk on it and beat.
- .Add milk.Now add all dry ingredients at a time.and just mix with spatula.
- Bake for 30 min.in 170°C in pre heated oven.Cool it and cut in sections
- Now make a black frosting for cake.
- Beat the chilled butter until soft.Then add chilled condensed milk on it and beat for mixing only.
- Now add whip cream and beat until peaks.for more stiffness you can add dark chocolate after melting. Now add black coca powder and best well.
- Beat till stiff peaks and keep in the fridge.Take a small quantity for doing the icing.
- Now do the icing layers of black colour finaly.
- Then garnish with white chocolate drip,roses.Make a flower with N1 nozzle amd add sugar balls to look more delicious.
So that is going to wrap this up for this exceptional food black and white chocolate cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
