Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butternut squash croquettes. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Butternut Squash Croquettes is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Butternut Squash Croquettes is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have butternut squash croquettes using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Croquettes:
- Make ready butternut squash (small one about 600 g)
- Take butter
- Make ready salt
- Get Nutmeg
- Take Flour and more for dusting
- Make ready As needed Breadcrumbs or panko
- Get Egg, beaten
Steps to make Butternut Squash Croquettes:
- Peel and cut butternut into cubes. Steam butternut about 10~12 minutes.
- Add butter, salt, nutmeg and mash butternut in a bowl!
- Form mashed butternut into 10-12 balls. If it's too soft or wet, add some more flour.
- Dust each ball with flour.
- Dip the balks into the beaten egg. Roll in bread crumbs.
- Fry your butternut croquettes in hot oil until golden brown.
- When it turns this color, you can eat!
- Here you are!
So that’s going to wrap this up with this special food butternut squash croquettes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
