Easy Gooey Lasagna Made with Gyoza Skins
Easy Gooey Lasagna Made with Gyoza Skins

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy gooey lasagna made with gyoza skins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Gooey Lasagna Made with Gyoza Skins is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Easy Gooey Lasagna Made with Gyoza Skins is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy gooey lasagna made with gyoza skins using 9 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Easy Gooey Lasagna Made with Gyoza Skins:
  1. Prepare 1 packages Gyoza skins
  2. Make ready 2 medium Potatoes
  3. Get 1 medium Onion
  4. Get 1 clove Garlic
  5. Prepare 1 can White sauce
  6. Get 1 packet Meat sauce
  7. Make ready 1 tbsp Olive oil
  8. Get 120 grams Pizza cheese
  9. Prepare 1 Fresh parsley
Instructions to make Easy Gooey Lasagna Made with Gyoza Skins:
  1. Here are the ingredients. You can use canned or packaged white sauce and meat sauce.
  2. Mince the garlic, thinly slice the onion, wash and thinly slice the potatoes with the skins on. (If you microwave them for several minutes, they will cook quicker.)
  3. Heat 1 tablespoon of oil in a frying pan and cook the garlic, onion, and potatoes. Once the onions become tender and the potatoes soften, transfer to a plate.
  4. Add 1/3 of Step 3 to a gratin dish.
  5. Cover Step 4 with 8 gyoza skins.
  6. Spread 1/3 of the meat sauce on top of Step 5.
  7. Spread 1/3 of the white sauce on top of Step 6.
  8. Sprinkle shredded pizza cheese on top of Step 7.
  9. Repeat Steps 4-8 two more times and make the same layers. After the third time, bake in a preheated 180°C oven for 30 minutes.
  10. There we go! This is how it looks once it's baked! Garnish with parsley, cut into portions, and enjoy.
  11. You can also optionally add some black pepper or Tabasco sauce.

So that’s going to wrap this up with this special food easy gooey lasagna made with gyoza skins recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!