Macaroni and Cheese
Macaroni and Cheese

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, macaroni and cheese. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

This is a completely unpretentious, down-home macaroni and cheese recipe just like my grandma and mom always made. A simple white sauce where you add cheese and a few other flavors with macaroni and a potato chip crust. This recipe makes a lot, I like to make two pans so I can take one to a pot luck and have the other one to keep in the fridge.

Macaroni and Cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Macaroni and Cheese is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have macaroni and cheese using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Macaroni and Cheese:
  1. Get 250 g PREGO® Macaroni - cooked & drained
  2. Take 1 can PREGO® Cheese and Herbs Pasta sauce
  3. Make ready 2 tsp olive oil
  4. Make ready 200 g chicken or sausages - sliced

Pour in the drained, cooked macaroni and stir to combine. Transfer the macaroni into a casserole dish, then pour in the cheese sauce; stir to thoroughly combine sauce with pasta. In fact, one of the easiest mistakes when making macaroni and cheese is using the wrong kind of pasta. We suggest steering clear of long, thin, perfect-for-twirling varieties like spaghetti, fettuccini, and linguini.

Steps to make Macaroni and Cheese:
  1. Heat olive oil until hot in a pan. Stir fry chicken or sausages until nicely browned.
  2. Pour PREGO® Cheese and Herbs Pasta sauce – stir and simmer for 5 minutes.
  3. Serve Macaroni and Cheese sauce over cooked macaroni and enjoy!

Place bread pieces in a medium bowl. This is the last step in creating a fantastic homemade sauce for our Baked Classic Macaroni and Cheese. The BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe over the top.

So that’s going to wrap this up for this special food macaroni and cheese recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!