Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, homemade meatball sub. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Meatball Sub is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Homemade Meatball Sub is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have homemade meatball sub using 16 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Homemade Meatball Sub:
- Make ready 1 1/2 Roll of ground beef
- Prepare 2 tbsp Mince garlic
- Prepare 1 tsp Parley,oregano,Italian seasoning
- Get 1/2 Onion chopped
- Prepare 2 Eggs
- Take 1/2 cup Bread crumbs
- Make ready 2 1/2 cup Crush pineapples
- Make ready 1 Bayleaf
- Make ready 1 large can crush tomatoes
- Take 1 can Dice tomatoes with peppers
- Prepare 2 tsp Sugar
- Make ready 2 tsp Black pepper
- Get 2 tbsp Garlic salt
- Make ready 2 tbsp Worcester sauce
- Make ready 1/2 cup Mozzarella and Parmesan cheese
- Get 2 packages Sub rolls
Instructions to make Homemade Meatball Sub:
- Take your ground beef and add half the seasoning,eggs,bread crumbs,pineapples and form large meatballs.place them in the oven and bake until done and drain.place the 2 can of tomatoes in a boiler with pineapples,sugar,Worcester sauce,bay leaf,rest of the seasoning and simmer for about 30 minutes.
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