Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, strawberry loaf cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Strawberry loaf cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Strawberry loaf cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook strawberry loaf cake using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry loaf cake:
- Get 1 1/2 cups cake flour
- Make ready 1 cup double cream strawberry yogurt
- Make ready 3 eggs, at room temperature
- Make ready 2 teaspoons baking powder
- Make ready 1/2 teaspoons salt
- Get 1 1/2 vanilla essence
- Prepare 1/2 cup vegetable oil
- Prepare 1 cup diced strawberries
- Get 1/2 cup sugar
Instructions to make Strawberry loaf cake:
- Preheat oven to 180 deg
- In a large bowl, mix eggs, yogurt, oil, sugar and vanilla essence.
- Sift the dry ingredients, flour, baking powder and salt into the wet mixture
- Fold in the strawberries and pour the batter into a pan. I kept a small batter aside to make cupcakes, you can use all the batter for 1 loaf pan.
- Bake for 50 minutes or until the skewer comes out clean.
- Remove from oven and cool. Enjoy with tea or as a dessert served with custard
So that’s going to wrap it up for this special food strawberry loaf cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!