Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked cheddar ranch chicken tenders. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Baked Cheddar Ranch Chicken Tenders is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Baked Cheddar Ranch Chicken Tenders is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have baked cheddar ranch chicken tenders using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Baked Cheddar Ranch Chicken Tenders:
- Take 2 chicken breasts
- Make ready 2 1/2 cups buttermilk
- Prepare 1 packet ranch dressing mix
- Take 3 cups cheezits
- Prepare 1 cup all-purpose flour
- Get 2 tsp Dijon mustard
Instructions to make Baked Cheddar Ranch Chicken Tenders:
- Preheat oven to 425˚F.
- On a cutting board, slice chicken breasts against the grain into strips.
- Place the chicken strips in a bowl and add in buttermilk and ranch packet. Stir until well-coated.
- Cover the bowl with plastic wrap and place in the refrigerator for at least an hour.
- Pour cheese crackers into a resealable bag and crush with a rolling pin until they become finely ground.
- Coat in flour. Shake off the excess.
- In a separate wide, shallow bowl, whisk together the eggs with the Dijon mustard. Place chicken in bowl. Coat well.
- Now, open the bag and place a marinated piece of chicken in the cracker crumbs. Now coat the chicken with the crumbs and place on parchment lined baking sheet.
- Bake for 20 minutes, flipping halfway.
So that’s going to wrap it up with this special food baked cheddar ranch chicken tenders recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!