Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, veg burger. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Veg Burger is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Veg Burger is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veg burger using 15 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Veg Burger:
- Prepare 2 Burger Buns -
- Make ready 2 Lettuse - pieces
- Make ready 2/4 Tomato slices -
- Make ready 2 Onion slice -
- Make ready 2 tspns Butter -
- Make ready 2 tspns Tomato ketchup -
- Take For veg patties
- Take 1 Onion small - chopped finely
- Make ready 1/2 cup Mushroom - chopped finely
- Get 1/4 cup Black beans - cooked (should be soft and mushy)
- Get 1/2 tspn Paprika kashmiri chilli powder / -
- Prepare 1/2 tspn Pepper powder -
- Take Salt
- Take 1/2 to 3/4 cups Bread crumbs -
- Take Oil
Instructions to make Veg Burger:
- Heat oil in a pan.Saute onion till they become soft(no change in colour).Add chopped mushroom and cooked beans.Saute in high flame for few seconds.
- Then add paprika and pepper powder.Sprinkle enough salt.Continue to saute in high flame till the mushroom also gets cooked well(this will take only2-3 mints).
- Now switch off the flame.Let the mixture cool down.
- When the mixture is cool enough add bread crumbs to it and mix well( the bread crumbs act as holding agent:otherwise it will be
- Difficult to hold and make patties out of the mushroom and black beans mixture).
- Take medium sized balls out of the mixture.Press in your palms and make thin patties.
- Now heat little oil in a flat pan.Fry the patties on both sides.Remove from fire.
- Arrange the burgers
- Cut each burger bun horizontally into two.Apply butter on both sides of each bun.Toast them lightly on the tawa(only the side with butter)
- Place the lower half of the bun on a clean, dry surface and spread 1 tbsp of tomato ketchup evenly over it.
- Place a lettuce leaf, 1 or 2(depends on the size) tomato slices and 1 onion slice and 1 patty one by one.
- Now spread 1 tspn tomato ketchup over the other half of the bun and cover the prepared burger.
- Notes: You can use mayonisse /ranch as a spread in the burgers though they are healthier without these spreads.Also you can use 1 slice of cheese in each burger.
So that is going to wrap this up with this special food veg burger recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!