Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, s'mortobello burger. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
S'mortobello Burger is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. S'mortobello Burger is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have s'mortobello burger using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make S'mortobello Burger:
- Take 4 large portobello mushroom caps
- Get 4 oz fresh mozzarella
- Prepare 1 eggplant
- Make ready 1 large tomato
- Make ready 4 burger buns
- Prepare 1 fresh basil
- Take 1 fresh oregano
- Take 1 ground black pepper
- Take 1 olive oil, extra virgin
Steps to make S'mortobello Burger:
- Preheat grill
- Peel eggplant and slice crosswise into 1/4 inch thick rounds
- Slice mozzarella into 1/8 inch rounds
- Slice tomato into 1/4 inch rounds
- Toss mushrooms and eggplant in a bowl with minimal amount of olive oil; just enough to lightly coat.
- Grill mushrooms, eggplant and tomatoes
- (optional) Toast buns and set aside.
- Turn off grill. While still on hot grill, season eggplant slices and top with mozzarella slices. Close grill cover and allow cheese to melt.
- Top eggplant /mozzarella with grilled mushroom then top off with grilled tomato slice
- Transfer the stacked s'mortobello to a bun.
So that’s going to wrap this up for this exceptional food s'mortobello burger recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
