Chicken Spaghetti
Chicken Spaghetti

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken spaghetti. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Switch up you spaghetti by adding some chicken. With spaghetti and mushroom sauce, and light and dark meat chicken with bell peppers, Ree Drummond's casserole is like two meals in one. Cooking the spaghetti in the same liquid as the chicken.

Chicken Spaghetti is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Spaghetti is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken spaghetti using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spaghetti:
  1. Take 1 packages Spaghetti Noodles
  2. Get 1 can Family Size Cream of Mushroom
  3. Get 1 can Family size Cream of Chicken
  4. Make ready 1 can Corn
  5. Prepare 1 can Peas
  6. Take 1/2 box Velveeta Block cheese
  7. Get 4 lb chicken breasts

Then cooked the angel hair pasta in the chicken broth. Covered with parmesan and cheddar cheese. In a large skillet over medium heat, heat oil. Add onion and bell pepper and.

Steps to make Chicken Spaghetti:
  1. Pre heat oven to 400°……..In large pot, boil chicken in water and your choice of seasoning
  2. When chicken is done…boil and cook spaghetti noodles
  3. Cut your half of block of cheese in little nickel size squares
  4. Open and drain your cans of corn and peas…also open your soup cans
  5. Cut or shred your chicken
  6. In a large casserole dish add your drained noodles and others ingredients and mix well
  7. Season with some salt and pepper ( I used lemon pepper and seasoning salt) bake for 15 mins

In a large pot, combine the Ro*tel with the juice, undiluted cream of mushroom soup, Velveeta cheese, and cream cheese. Heat over low heat, stirring constantly, until the cheeses have melted. Boil chicken in a large pot of salted water. When chicken is done, remove from pot, keeping water/broth at a boil. In a soup kettle or Dutch oven, combine the first nine ingredients.

So that is going to wrap it up with this special food chicken spaghetti recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!