L&T's Meatball Subs
L&T's Meatball Subs

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, l&t's meatball subs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

L&T's Meatball Subs is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. L&T's Meatball Subs is something which I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have l&t's meatball subs using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make L&T's Meatball Subs:
  1. Prepare 1 lb Ground Beef
  2. Get 1/3 lb Italian Sausage
  3. Take 1/4 large Onion
  4. Make ready 2/3 cup Garlic Bread Crumbs
  5. Get 1 Egg
  6. Get 2 can 8 oz. Hunt's Garlic Oregano Basil Sauce
  7. Prepare 3 dash Garlic Salt
  8. Take 3 dash Oregano
  9. Make ready 3 dash Mrs. Dash Extra Spicy Seasoning
  10. Prepare 1 Mozzarella Cheese
  11. Prepare 1 Kraft Parmesan Cheese
  12. Prepare 1 French Bread

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Steps to make L&T's Meatball Subs:
  1. Preheat oven to 350°.
  2. Combine ground beef, sausage, bread crumbs, onion & egg.
  3. Roll into small meatballs, place on baking sheet and bake for 25 minutes (or until centers are done).
  4. Remove from oven, place meatballs in a pot, add sauce and spices. Cook for 5-8 minutes.
  5. Pour meatballs and sauce into French Bread. Top with cheeses, serve and enjoy!

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