Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, macaroni and cheese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Macaroni and Cheese is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Macaroni and Cheese is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Macaroni and Cheese:
- Take 2 c. Uncooked macaroni
- Take 3 c. Grated cheddar cheese (I use a bag of shredded cheese)
- Get 6 Tbsp. (or less) butter
- Take 3/4 c. Plain Greek yogurt (or sour cream)
- Get 1/4 c. Milk
- Get 2 large eggs
- Take 1 tsp. Salt
- Get 3/4 tsp. Mustard powder (or 1 tsp. Regular mustard)
- Make ready 1/4 tsp. freshly ground pepper
- Make ready 1/4 c. grated Parmesan cheese for topping
- Make ready 2 c. Grated carrots (I use 2 carrots coarsely grated
Instructions to make Macaroni and Cheese:
- Cook pasta…add carrots during the last 2 minutes.
- Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
- Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
- Bake 400 degrees for 25 minutes until top is browned and bubbly.
So that is going to wrap this up with this exceptional food macaroni and cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
