Shrimp spinich Fettuccini alfredo
Shrimp spinich Fettuccini alfredo

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, shrimp spinich fettuccini alfredo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Add the spinach, onions, salt, and pepper, cooking until the onions are translucent. Pour in the cream and bring to a boil. Add the fettuccine, stir until the pasta is evenly cooked.

Shrimp spinich Fettuccini alfredo is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Shrimp spinich Fettuccini alfredo is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook shrimp spinich fettuccini alfredo using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp spinich Fettuccini alfredo:
  1. Prepare 1 box Fedaccini pasta
  2. Make ready 1 lb of shrimp
  3. Get 3/4 Spinich from can
  4. Take 1/2 Mushrooms
  5. Get 1 jar of alfredo sause
  6. Prepare 1 can cream of chicken

In a small bowl stir together the flour and grated parmesan. Add your pasta to the boiling water. Add drained spinach and stir often until heated through. This shrimp and spinach dish is unbelievably quick and easy to prepare and cook.

Steps to make Shrimp spinich Fettuccini alfredo:
  1. First boil and drain pasta
  2. Then add cooked shrimp, mushrooms, spinich and mix
  3. Third add jar of alfredo sause, HALF can of cram of mushroom, HALF can of cream of chicken and mix all together and your done unless

For an even faster and more convenient dish, use frozen thawed shrimp* and replace the Alfredo sauce mix and light cream with prepared Alfredo sauce from a jar. See more helpful tips and variations below the recipe. Whisk in remaining flour-Cajun seasoning slowly until well incorporated. Season with white pepper and red pepper flakes. Cook fettuccine according to package directions.

So that is going to wrap this up with this special food shrimp spinich fettuccini alfredo recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!