Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan#. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# is something which I’ve loved my entire life. They’re fine and they look fantastic.
韭菜炒豆干 mearning in English : sautéed chives and leek with diced bean …. click for more detailed English meaning, translation, definition, pronunciation and example sentences. Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan# instructions. Sauté Onion in olive oil until translucent.
To get started with this recipe, we have to prepare a few components. You can have sauté dry tofu and garlic chive 韭菜炒豆干#家常快炒##vegan# using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:
- Get garlic chive, cut into 1 inch length
- Get dry tofu cake ~2 cups, shredded into 1 1/2 inch thin strips
- Take onion, sliced
- Take shredded pork or chicken (remove for began version)
- Take five spice powder
- Take garlic clove
- Make ready Soy sauce
- Take fish sauce
- Prepare toasted sesame oil
- Get salt and pepper
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Steps to make Sauté Dry tofu and garlic chive 韭菜炒豆干#家常快炒##Vegan#:
- Sauté Onion in olive oil until translucent. Adding a teaspoon of sugar could speed things up. Then add minced garlic and shredded dry tofu strips and keep stiring fry them. In the meantime season them with soy sauce and fish sauce.
- In the end, add garlic chives. Stir just until the chives withers. Drizzle with a little sesame oil. Serve with porridge or rice.
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