Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, korean chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Korean Chicken is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Korean Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook korean chicken using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Korean Chicken:
- Make ready 8-12 chicken thighs with bone
- Prepare 5 tbs chili oil
- Get 3 tsp chili powder
- Take 3 tbs sesame oil
- Take 6 tbs soy sauce
- Prepare 5 tbs sugar (white)
- Prepare 1/4 cup ginger freshly grated
- Get 3-4 cloves garlic minced
Steps to make Korean Chicken:
- Wash chicken thighs and place in a mixing bowl
- Top chicken with all ingredients and mix (I used my hands to mix)
- Let chicken marinate for at least 1 hour for better results in flavor. If you are in a rush, let it marinate while the oven is heating up.
- Place chicken in a baking dish and bake at 450 degrees for 30 minutes uncovered.
- After 30 minutes, flip, baste with marinade and bake for another 30 minutes covered with foil.
- After 30 minutes, flip back to skin side, baste with marinade and bake for another 20 minutes uncovered.
So that is going to wrap it up for this special food korean chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
