Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, strawberry flavored cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Strawberry Flavored cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Strawberry Flavored cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook strawberry flavored cake using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Flavored cake:
- Get 3/4 cup Maida
- Take 1/2 cup(100 gms) Sugar powdered
- Take 1/4 cup Oil (60 ml)
- Prepare 1/4 cup Yoghurt โ Curd (60 ml)
- Get 1/2 tsp Baking Powder
- Get 1/4 tsp Baking Soda / Cooking Soda
- Get 1 pinch Salt
- Get 1/2 cup Strawberries
- Make ready as needed Any Frosting of your choice
Steps to make Strawberry Flavored cake:
- Grease a 8 to 10 cm cake pan with oil and dust with flour. Set aside. Preheat oven to 180 degree C.
- Take all-purpose flour, baking soda, baking powder and salt in a bowl and mix well. Set aside.
- Take strawberries in a blender and puree till smooth. Set aside.
- Take sugar, oil, yoghurt in a bowl and mix well till creamy.
- Add in strawberry puree and mix well. - Add the flour mix and fold gently. Spoon this into the cake pan and bake for 20 to 25 mins.
- Remove from oven and cool completely.
- Now slice them in half and decorate with your favourite frosting.
- Strawberry Cake is ready to serve
So that’s going to wrap it up for this exceptional food strawberry flavored cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!