Mexican chicken in the crockpot
Mexican chicken in the crockpot

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican chicken in the crockpot. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Scrumptious Crock Pot Recipes To Make Any Meal A Success With Kraft®, Try Today! Meal Ideas You'll Love To Serve From Classico's Dinner Recipes. This recipe is your starter, better-than-salsa, Mexican-style chicken breasts.

Mexican chicken in the crockpot is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mexican chicken in the crockpot is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican chicken in the crockpot using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican chicken in the crockpot:
  1. Take yum yum yum
  2. Make ready 4 chicken cutlets cut into halves
  3. Get 1 6 ounce can of tomato paste
  4. Make ready 1/2 cup pepper jack cheese
  5. Get 1/3 cup plain Greek yogurt
  6. Take 1/2 half a pack of taco seasoning
  7. Get 1 salt and pepper to taste
  8. Prepare 1 your favorite kind of wrap or tortilla

I shred this and serve it over white rice. A great blend of ingredients cook into a savory, saucy chicken.. Crock Pot Mexican Chicken is the perfect shredded chicken recipe for your next Mexican recipe. Packed with flavor and super tender thanks to hours in the crock pot, this recipe is sure to please!

Instructions to make Mexican chicken in the crockpot:
  1. turn crockpot on high
  2. add the 6 ounces of tomato paste to the crock pot then fill the can with water add that & stir
  3. add half a pack of taco seasoning, salt and pepper and plain Greek yogurt and stir
  4. add chicken and add cheese
  5. set timer for 2 hours and 45 minutes
  6. stir occasionally, when done put on tortillas or eat by itself ..enjoy

We have tacos in some variation or another a couple times a month. Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for amazingly flavorful chicken for tacos, burritos, nachos, soups, salads, etc. and all you do is dump and run! You NEED this in your back pocket! Crockpot Mexican Chicken Recipe Video Need is a strong word. But when it comes to food and recipes, I am convinced you NEED this go-to, easy, crazy.

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