Asparagus, Pork & Goji Berry Stir-Fry
Asparagus, Pork & Goji Berry Stir-Fry

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, asparagus, pork & goji berry stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Asparagus, Pork & Goji Berry Stir-Fry is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Asparagus, Pork & Goji Berry Stir-Fry is something that I’ve loved my entire life. They’re nice and they look wonderful.

This asparagus stuffed pork loin makes for a simple but impressive dish for guests or just a family dinner. The mushrooms and asparagus really add to the flavor of the pork chops! Thicken sauce with cornstarch and serve over egg.

To get started with this particular recipe, we have to prepare a few components. You can cook asparagus, pork & goji berry stir-fry using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Asparagus, Pork & Goji Berry Stir-Fry:
  1. Get 2 stick Asparagus
  2. Get 100 grams Pork
  3. Make ready 5 grams Goji berries
  4. Make ready 5 grams Wood ear mushrooms
  5. Get 1 thumbtip-sized knob Minced ginger
  6. Prepare 2 tsp Sesame oil
  7. Make ready 1 tbsp Sake
  8. Prepare 1/2 tsp Salt
  9. Take A
  10. Take 1/2 tsp Soy sauce
  11. Make ready 1 1/2 tsp Sake
  12. Prepare 1/3 tsp Katakuriko

By The Good Housekeeping Test Kitchen. Tip: Keep asparagus spears rubber-banded together. Use a chef's knife to chop off ends with one quick cut, then snip bands. Place the asparagus into a mixing bowl, and drizzle with the olive oil.

Steps to make Asparagus, Pork & Goji Berry Stir-Fry:
  1. Combine the A ingredients together. Roughly chop the asparagus into chunks.
  2. Soak the wood ear mushrooms and goji berries in water. Slice the pork into bite-sized pieces and season it with the A ingredients.
  3. Heat up the sesame oil in a frying pan and sauté the ginger. Add the pork and stir-fry, then transfer the contents of the pan to a plate.
  4. Place the asparagus and wood ear mushrooms in the empty frying pan and stir-fry them. Once cooked through, add the pork back in with the goji berries and adjust the flavour with sake and salt.
  5. Transfer everything to a plate and serve!

Toss to coat the spears, then I coated the asparagus with everything but the parmesan cheese. Then when I put it on a foil lined. Pork Wrapped Asparagus with Bacon Infused Spaghetti Squash. You can do so many things with pork. Bake it, saute it, crock pot it AND it seriously goes with any spice and.

So that is going to wrap it up with this special food asparagus, pork & goji berry stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!