Easy Stove Top Mac n Cheese
Easy Stove Top Mac n Cheese

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, easy stove top mac n cheese. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Stove Top Mac n Cheese is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Easy Stove Top Mac n Cheese is something that I have loved my entire life.

This truly is the BEST stovetop mac and cheese recipe! It only requires one pot (no And it was the easiest Mac & cheese I've ever made. I strained out some of the sauce when I served it up…not a big deal at all.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy stove top mac n cheese using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy Stove Top Mac n Cheese:
  1. Prepare 8 oz "sauce holding" pasta (ex. elbow mac, rotini, radiatore)
  2. Get 1/3-1/2 cup milk
  3. Take 3 tbs butter
  4. Make ready 4 oz velveeta - cubed
  5. Get Pinch cayenne pepper
  6. Prepare 1/2 cup shredded sharp cheddar cheese
  7. Make ready to taste salt and pepper

Ultimate Mac 'N' Cheese At Home With Alix • Tasty. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Skip the box and make the good stuff! Boil your pasta in one pot and in another make a simple cheese sauce.

Steps to make Easy Stove Top Mac n Cheese:
  1. Cook pasta to package directions. Drain and set aside.
  2. In a medium saucepan melt butter over medium heat. Add 1/3 cup milk, velveeta, and cayenne. Stir until velveeta is melted.
  3. Turn heat down to low. Stir in shredded cheese until fully melted and sauce is smooth. Taste. Add salt and pepper if desired.
  4. Add pasta to sauce and stir to coat. Add additional milk as needed if sauce seems to thick. Enjoy!

Stir in cheese a small amount at a time until fully melted. Drain macaroni; add to cheese sauce; stir to coat. Today I am making easy stove-top macaroni and cheese. It requires only a few ingredients. The base sauce is French bechamel sauce and mornay sauce.

So that’s going to wrap this up with this special food easy stove top mac n cheese recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!