Quinoa Citrus Salad
Quinoa Citrus Salad

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quinoa citrus salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Quinoa Citrus Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Quinoa Citrus Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have quinoa citrus salad using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quinoa Citrus Salad:
  1. Prepare 2 cup Red / White Quinoa
  2. Prepare 2 cup Water
  3. Make ready 4 tbsp Extra virgin olive oil
  4. Prepare 3 each Large Limes
  5. Take 2 each Large Lemon
  6. Get 1 bunch Curly Parsley
  7. Take 1 bunch Green Onions
  8. Take 1 each Yellow Bell Pepper
  9. Make ready 1 each Red Bell Pepper
  10. Take 1 each Orange Bell Pepper
  11. Take 1/2 cup Fat Free Feta Cheese
  12. Prepare 4 oz Myzithra Cheese
  13. Take 1 Salt
Steps to make Quinoa Citrus Salad:
  1. Start by soaking your Quinoa for about 15-30 minutes. Then rinse it thoroughly. At least 5-6 times to get all the particulate out. Get all your ingredients out so you can prep them while your quinoa cooks then cools.
  2. Add quinoa to water and bring to a boil. Be sure to cover. Once its boiling turn down to simmer. Let simmer for 15-20 minutes until all water is gone. You want it to be firm not mushy (it should have a little pop when you bite into it.). Then spread it out on a cookie sheet to cool.
  3. De-vein and small dice the bell peppers. Mince parsley, and slice the green onions.
  4. Zest the lemon and limes then juice. This can be done on the still warm quinoa.
  5. Shred and crumble cheeses.
  6. Make sure quinoa is cool, put in a large bowl then add olive oil, peppers, onions, parsley, cheeses. Mix together with a fork so as not to damage (mash) the quinoa. Salt to taste. Be careful not to over salt. Myzithra is a salty cheese.
  7. Eat as it is. Make lettuce wraps. Get creative and enjoy!

So that is going to wrap it up with this exceptional food quinoa citrus salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!