Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sausage and shredded chicken fried rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
CHICKEN SAUSAGE FRIED RICE- Its a easy quick bachelors recipe. Welcome to my kitchen and world of curries. My rice cooker is probably the most used small appliance in my kitchen. I honestly don't know what I'd do without it.
Sausage and shredded chicken fried rice is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sausage and shredded chicken fried rice is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sausage and shredded chicken fried rice using 21 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage and shredded chicken fried rice:
- Take Rice
- Prepare Cook shredded chicken
- Take Sausage
- Take Carrots
- Prepare Green beans
- Get Peas
- Get Green pepper
- Take Red pepper
- Prepare Scotch bonnet
- Get Onion
- Make ready Garlic
- Prepare Ginger
- Take Seasoning
- Get Paprika
- Make ready Turmeric
- Make ready White pepper
- Prepare Complete mix season
- Take Curry
- Get leaves Bay
- Take stick Cinnamon
- Make ready Veg oil
Typically, the rice is firstly cooked in a small clay pot (traditionally over a charcoal stove), then meat (Chinese sausage, Chinese bacon or cooked chicken, etc.) and vegetables are added on top of the rice during the. Fried rice which was earlier popular as a Chinese dish, has now turned out to be a Continental dish made around the globe with various variations. Stir Fried Rice with Savoy CabbageSavannah Restaurant Week. This week, I want to share a summer chicken skin salad recipe with y'all.
Steps to make Sausage and shredded chicken fried rice:
- Wash your rice and drain, pour oil in a pan add rice and fry until golden brown then drain
- Dice your all your veggies and sausage, grate your Scotch bonnet, ginger and garlic
- In a pan pour oil, add onion and fry for 1mnts add grated Scotch bonnet and fry for 2mnts then add seasoning and spices keep frying add boil water follow by rice and cinnamon stick, 3 Scotch bonnet stir and cover the pan
- When your rice is nearly cook add Carrots, green beans, peas, sweet corn, green pepper, red pepper, onion, bay leaf, sausage and shredded chicken stir until well combine then cover and allow the rice to cook well
Stir Fried Rice with Savoy CabbageSavannah Restaurant Week. This week, I want to share a summer chicken skin salad recipe with y'all. Chinese Sausage Fried Rice or lop cheung chow fan is a quick and easy fried rice recipe that's perfect for a weeknight meal. Bacon and egg fried rice was another one of those quick fried rice dishes, but this Chinese Sausage Fried Rice was definitely my favorite of the two! Shred or chop the chicken and add it to the pot with the soup.
So that’s going to wrap this up for this special food sausage and shredded chicken fried rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
