Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, rough stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
How to make Venison Stew on the stove top, this recipe can be used with almost any game meat, but i like to combine Beef and Venison together. its super. Cantonese Beef Stew is a dish that always popped in and out of my childhood. Sometimes it would be bubbling away in a clay pot at a Chinatown restaurant, and sometimes it was scooped out of a big pot. Peanut stew or groundnut stew, also called as maafe (Wolof, mafé, maffé, maffe), sauce d'arachide (French), tigadèguèna or domoda, is a stew or sauce that is a staple food in Western Africa.
Rough stew is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Rough stew is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have rough stew using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rough stew:
- Make ready 10 pcs Fresh tomatoes
- Get 10 pcs Red pepper (Ata rodo)
- Prepare 1 cup Red oil
- Get 1/2 cup Grounded dry crayfish
- Take Onions 1 large
- Prepare 2 tbsp Locust beans (iru)
- Make ready 4 pcs Dry fish
- Make ready 2 pcs Smoked Titus fish
- Take Pomo diced
- Prepare 1 cube any chicken flavor seasoning
- Make ready 1 cube crayfish flavor seasoning
- Get to taste Salt
This winter turned out to be remarkably rough. Rough definition, having a coarse or uneven surface, as from projections, irregularities, or breaks; not smooth: rough, red hands; a rough road. Rough Stache wants to make it easier for beardsmen to take care and maintain what they've got. Rough Stache was built by real men for real men that give consideration to grooming and skin care.
Instructions to make Rough stew:
- Grate the pepper, tomatoes and half onions, remove the bone of the fish, wash pomo dice and set aside
- Slice the other half of the onion, rinse the Locust beans. Heat red oil in pot, don't allow it to be smokey, add onion and Locust beans. Allow it fry a bit then add grated pepper mixture. Add water, pomo and pinch of salt in another pot, let it boil for a while, it gives the pomo a nice taste, u can add seasoning if u want
- Let the stew cook well for over 30mins till the water in it dries out. Add fish, pomo seasoning and salt, stir and leave to cook for 7 mins. Food is ready. Serve with rice, yam or anything of your choice
- Served mine with white rice and fried diced plantain
Rough Stache wants to make it easier for beardsmen to take care and maintain what they've got. Rough Stache was built by real men for real men that give consideration to grooming and skin care. Books shelved as angst-stew: Quinn's Need by S. Peterson, Death of a Pirate King by Josh Lanyon, It's Complicated by L. Quickly rough-in new slots with these low-profile saws, and save your nut files to refine the depth and width.
So that is going to wrap it up with this special food rough stew recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
