Filling beef stew
Filling beef stew

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, filling beef stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

It's all about SIMPLE and PRACTICAL sourdough starting and. Cook beef stew in a slow cooker for really tender meat. Add button mushrooms or smoked paprika for extra A delicious one-pot of spicy braised beef is a great, stress-free way to fill up a hungry crowd. Maybe you've planned beef stew for dinner but your stew is still rather Choose a lot of meaty vegetables.

Filling beef stew is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Filling beef stew is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have filling beef stew using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Filling beef stew:
  1. Prepare 2 tbsp olive oil
  2. Prepare 1 red onion
  3. Prepare 900 g stewing beef
  4. Take 1 tbsp tomato purée
  5. Take 1 tsp garlic purée (or 1 crushed clove)
  6. Make ready 2 tbsp plain flour
  7. Take 4 large carrots
  8. Prepare 1 beef stock pot
  9. Make ready 1/2 litre boiling water
  10. Make ready Tin mixed beans
  11. Prepare Tin chopped tomatoes
  12. Get 1 large glass red wine

Beef stew is the benevolent king of all stews. Familiar yet never tiresome, chunks of tender beef and potatoes in rich brown gravy will always bring comfort and joy to our tables. This easy and filling beef stew is perfect for a night when the cook doesn't want to linger in the kitchen. A recipe can't be more simple or delicious than this.

Instructions to make Filling beef stew:
  1. Prep the ingredients, you will also need a casserole pot with lid.
  2. Add the olive oil to the casserole pot and add chopped onions and soften for a few minutes.
  3. Add the beef, garlic purée and tomato purée and fry till the meat is browned.
  4. Add the flour and mix well coating all the mixture in flour.
  5. Add the tinned beans, tinned tomatoes, beef stock put, 1/2 litre boiling water, large glass of red wine and roughly cut carrots.
  6. Add to the oven on 160’C and simmer for 2 hours - stirring every now and again. Serve with roast potatoes, enjoy!

This easy and filling beef stew is perfect for a night when the cook doesn't want to linger in the kitchen. A recipe can't be more simple or delicious than this. The beef in this stew is slowly braised along with. Crockpot Beef Stew (with Beer and Horseradish) - The Chunky Chef. Beef stew is the ultimate comfort food, and for good reason!

So that is going to wrap this up with this exceptional food filling beef stew recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!