Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, ham egg cheese biscuit. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham Egg Cheese Biscuit is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Ham Egg Cheese Biscuit is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Make ready leftover southern Biscuits see my recipe
- Get smoked ham
- Get American cheese
- Take large eggs
- Prepare butter
Steps to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that is going to wrap it up with this special food ham egg cheese biscuit recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
