Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ray's' lobster & shrimp crostini's with avocado cilantro crema. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Ray's Seafood Restaurant is a New England seafood restaurant located on the beach in Rye, NH. Ray's sells lobster, lobster rolls, fried clams, steamer clams, and many other New England seafood favorites. Ray's Seafood's menu includes all your New England favorites like fried clams, steamer clams, lobster, lobster rolls, and much more!
Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ray's' lobster & shrimp crostini's with avocado cilantro crema using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
- Make ready 1 packages imitation lobster meat or fresh lobster If you have
- Make ready 1 tbsp butter
- Take 1 packages wheat or rye mini bread loaf
- Take 1 tsp olive oil
- Get 1 bunch fresh spinach
- Make ready 1/2 tsp jardin fruit seasoning
- Get 1 pinch garlic salt
- Take 1 tsp minced garlic (jar)
- Take 1 pinch red pepper flakes
- Take 3/4 lb cooked shrimp
- Make ready cilantro crema
- Make ready 1 bunch cilantro
- Prepare 1 cup sour cream
- Prepare 1 tsp jardin fruit seasoning
- Get 1 tbsp mayonnaise
- Make ready 1 avacado
- Get 1 tsp salt
- Get 1 pinch black pepper
- Take 1 bunch green onions
- Make ready 3/4 jalapeno
- Get 1/2 lime
- Make ready 1 pinch garlic salt
Pour lobster into and over the shells in a casserole dish and top with Parmesan and bread crumbs. Follow Us! @c_raylobster See full feed. We look forward to seeing you soon! Welcome to Ray's Seafood Market, a family owned & operated fish market providing a variety of fresh seafood including homemade seafood & clam chowders, live lobsters, shellfish, clams, shrimp, scallops, haddock, scrod, sole, salmon, swordfish, tuna, and much more, including seasonal specials!
Instructions to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
- preheat oven to 375
- line a baking tray with foil and place your mini breads on there. You want a medium crunch crostini so youll need to keep an eye that they don't burn, they bake very fast. bake till crisp about 5 minutes or so
- wash your lobster and shrimp & pat all excess water. chop your lobster & shrimp into small bite size pieces.
- heat a small skillet with butter Olive oil & garlic add in your lobster and seasonings cook for about 3 minutes do not overcook.Lobsters already precooked.
- to make your crema cut your avocado dice jalapeno & green onions. I like to use the cuisinart for a really smooth consistency. But if you don't have one you can use a blender and or mix by hand. Add all ingredients & seasoning and blend well all ingredients together. Add to a bowl and a splash of lime juice.
- Now to assemble your crostini just smother some dressing on crostini top with lobster & shrimp mixture and top with a couple slices of washed and dried fresh spinach.ENJOY!!
- GREAT FAST APPETIZER
The a smiling welcome, clean and cool interior, the wax paper on the table and bibs. Then the seafood comes in a tin bucket, hot and in your choice of sauces. No plates no utensils. just fingers! Meanwhile the servers are attentive as can be " more napkins please" Awesome. Whether you're in the mood for hamburger steak or lobster & steak, Ray's cafe delivers a superb meal at an excellent value.
So that’s going to wrap it up for this special food ray's' lobster & shrimp crostini's with avocado cilantro crema recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
