Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, haddock fillet with grilled carrot. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Haddock Fillet with Grilled Carrot is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Haddock Fillet with Grilled Carrot is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook haddock fillet with grilled carrot using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Haddock Fillet with Grilled Carrot:
- Take 2 haddock fillet
- Prepare 1 carrot
- Make ready 2 garlic
- Get 4 tbsp butter
- Get salt
- Get pepper
Steps to make Haddock Fillet with Grilled Carrot:
- Season haddock with salt and pepper on both side. Add oil into the pan, set to high heat and place haddock with skin upside down to make it crispy. Low the heat then add butter and garlic, slowly pour the butter to the fish until the fish cooked.
- Grill carrot with butter in low heat until its cooked.
So that’s going to wrap it up for this special food haddock fillet with grilled carrot recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
