Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beans and fish stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beans and fish stew is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Beans and fish stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have beans and fish stew using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beans and fish stew:
- Get Beans
- Take Potash
- Get Salt/seasoning
- Make ready Tomatoes
- Take Fresh pepper
- Get Onions
- Get Vegetable oil
- Prepare Fish
Steps to make Beans and fish stew:
- Pick the beans and remove stones, wash, put in a pot and add lot of water, add potash to aid cooking, cover, put on the fire and parboil for some minutes. Remove from fire, drain the water, rinse the beans, put in the pit again, add salt and cook until it is done. Set aside.
- Put a pot of vegetable oil on fire, add the roughly blended tomatoes, pepper and onions. Stir well to aid the frying process, when it has fried, add the salt, seasoning cubes. Stir together to combine completely.
- In a frying pan, add little vegetable oil, wash and fry the fish in the hot vegetable oil until cooked and dry. Put the fish in the stew, and give it one last stir… Taste for salt (add if necessary)
- Serve the beans along side the fish stew. Your dish is ready, enjoy!!!
So that is going to wrap this up with this special food beans and fish stew recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
