Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, grilled chimichurri potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Chimichurri Potatoes is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Grilled Chimichurri Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook grilled chimichurri potatoes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chimichurri Potatoes:
- Prepare 2 pounds baby red potatoes, cut in half and boiled until tender
- Make ready In chicken broth
- Make ready 1/2 cup chimichurri sauce, I used my recipe in my profile
- Get 3 tablespoons melted butter
Instructions to make Grilled Chimichurri Potatoes:
- Combine chimihurri sauce and butter in a large bowl, add hot potatoes and gently coat potatoes. Cover and marinate at least 30 mins or refrigerate for up to 2 days
- Tread on skewers and gri;; over direct heat until browned
So that’s going to wrap it up for this special food grilled chimichurri potatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
