Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked pork chops. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Baked pork chops is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked pork chops is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook baked pork chops using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked pork chops:
- Prepare 1 thin sliced, boneless pork chops (can use chicken too)
- Get 1 French dressing
- Prepare 1 Italian breadcrumbs
Of course we included breaded baked pork chops, too because we know you love them and the reduced. While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl. After the pork chops have baked for an hour, cover them with the soup mixture. They are so easy to make, super juicy, and flavorful.
Instructions to make Baked pork chops:
- Wash your pork chops then coat in breadcrumbs
- Next dip breaded chops (or chicken) in french dressing, coat both sides
- Then coat in breadcrumbs again.
- Bake for 40 mins on 350°. For the last 5 mins I put on broil to make them more crisp.
- Take out and enjoy!!
Turn these chops into a meal with a creamy cucumber salad and some smoky roast potatoes. Baked pork chops are one of my favorite weeknight dinners. I serve these tasty pork chops to my family quite often. They are delicious, affordable, and so easy to make. The seasoning - garlic and paprika - adds wonderful flavor.
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