Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, carrot cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Carrot Cake is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Carrot Cake is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cake using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Make ready cooking oil
- Get eggs
- Get sugar
- Take flour
- Take baking soda
- Prepare and 1/2 tsp baking powder
- Prepare Cinammon
- Get salt
- Get peanut butter (optional)
- Make ready carrots
- Take vanilla
Steps to make Carrot Cake:
- Mix all dry ingredients and set aside
- Preheat oven at 180 degrees
- Whisk the eggs until they become frothy
- Add in your sugar and mix until all sugar is completely mixed in the eggs
- Add in the cup of oil and mix until completely mixed and add in vanilla essence. Becomes like thick porridge
- Add peanut butter and then slowly fold in the flour.
- Once flour is completely mixed in, add in the carrots
- Prepare your baking tin and properly grease and flour it
- Pour the cake mixture in the already prepared baking tin and bake for 40 minutes.
So that’s going to wrap this up for this exceptional food carrot cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
