Alkaline - Butternut Squash Fries
Alkaline - Butternut Squash Fries

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, alkaline - butternut squash fries. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Alkaline - Butternut Squash Fries is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Alkaline - Butternut Squash Fries is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have alkaline - butternut squash fries using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Alkaline - Butternut Squash Fries:
  1. Prepare butternut squash
  2. Get Sea salt (season to your taste)
  3. Make ready Grape seed oil
  4. Take Baking sheet pan
  5. Make ready Ketchup (create your own or store bought)
Steps to make Alkaline - Butternut Squash Fries:
  1. Peel butternut squash and slice into fries
  2. Put in bowl and lightly coat fries with grape seed oil and sea salt. Preheat oven at 350 degrees
  3. Place fries on baking sheet pan and let bake for 15-20 mins until soft, (for the last minute you can put oven on broil to give it a crunchy taste) remove and enjoy! 😃

So that’s going to wrap it up for this exceptional food alkaline - butternut squash fries recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!