Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, meatballs with meze rigatoni. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Meatballs with Meze Rigatoni is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Meatballs with Meze Rigatoni is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook meatballs with meze rigatoni using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatballs with Meze Rigatoni:
- Get 1 onion, chopped
- Make ready 4 cloves garlic, diced
- Prepare 1/2 cup milk
- Make ready 1/3 cup bread crumbs
- Take parsley
- Make ready 1 lb italian sausage
- Take 1 lb ground beef
- Prepare tomato sauce
- Get basil
- Make ready red pepper flakes
- Take parmeson cheese
Steps to make Meatballs with Meze Rigatoni:
- Mix bread crumbs with milk for 20 minutes. Dice onion and garlic.
- Mix ground beef with insides of sausage. Add onion, garlic and breadcrumb mixture. Season with herbs. Form one inch meatballs.
- Line pan with parchment paper and place meatballs inside. Bake at 425 F for 15-20 minutes.
- Cook meatballs in sauce for 1-2 hours. Serve with pasta.
So that is going to wrap it up for this special food meatballs with meze rigatoni recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
