Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, dill sauce meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dill Sauce Meatballs is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Dill Sauce Meatballs is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook dill sauce meatballs using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dill Sauce Meatballs:
- Make ready –Meatballs—–
- Prepare 1 cup grated parmesan cheese
- Make ready 3 pounds ground meat I used beef
- Get 1 teaspoon salt
- Get 1 tablespoon granulated garlic powder
- Make ready 1/4 cup dehydrated onion
- Take 2 large eggs
- Make ready —Sauce—–
- Prepare 2 cups sour cream
- Get 2 tablespoons dill weed
- Prepare to taste salt
Steps to make Dill Sauce Meatballs:
- Preheat oven 400 degrees Fahrenheit
- Mix the cheese, garlic, and onion with two eggs
- Mix the meat with the cheese mixture
- Form into ball and bake 30-40 minutes till done
- To a mixing bowl add the sour cream, season wit a bit of salt. Mix in the meatballs.
- Add dill weed and mix together
- Let rest 10 minutes, then stir.
- Serve I hope you enjoy!
So that is going to wrap this up with this special food dill sauce meatballs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
