Beans stew#4weekschallenge
Beans stew#4weekschallenge

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, beans stew#4weekschallenge. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Beans stew#4weekschallenge is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Beans stew#4weekschallenge is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have beans stew#4weekschallenge using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beans stew#4weekschallenge:
  1. Take 1/4 kg beans
  2. Get Onion
  3. Make ready 3 tomatoes
  4. Make ready bunch Coriander
  5. Make ready Capsicum
  6. Get Grated carrots
  7. Prepare Cooking oil
  8. Prepare Salt
Instructions to make Beans stew#4weekschallenge:
  1. Cook the beans for 1 hour till to become soft.
  2. Chop the onions,tomatoes coriander,in a dry sufuria add a little oil and fry the onions to brown. Add the capsicum also and fry for a while.
  3. Then add the tomatoes,carrots and coriander,followed by a little salt and fry till they form a thick soup. Add the boiled beans and stir to mix well. Leave it to cook for five minutes and serve. Enjoy with chapati or ugali

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