Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, herby bean and sausage stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Herby Bean and Sausage Stew is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Herby Bean and Sausage Stew is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook herby bean and sausage stew using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Herby Bean and Sausage Stew:
- Take 4 Chipolata Sausages(or any kind)
- Make ready 400 gram can Mixed Beans
- Get 420 gram can Chopped Tomatoes
- Get 1 tsp Dried Basil
- Get 1 tsp Dried Oregano
- Get 1 tbsp Cooking Oil
- Get 1 tbsp Sugar
Steps to make Herby Bean and Sausage Stew:
- Heat a large non/ stick frying pan, add the oil and fry the sausages for about 3-5 minutes Over a high heat until brown all over. Drain the beans, then add to the pan with the chopped Tomatoes, herbs and sugar.
- Season well and bring to the boil. Simmer for about 10 minutes, (depending on the type of sausages!), until the sausages are cooked through and the sauce has thickened, coating everything. Serve and enjoy!
So that’s going to wrap it up with this special food herby bean and sausage stew recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
