Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tt's roasted chicken & veggies. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
TT's Roasted Chicken & Veggies is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. TT's Roasted Chicken & Veggies is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tt's roasted chicken & veggies using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make TT's Roasted Chicken & Veggies:
- Make ready Boneless Chicken Breasts
- Take McCormick Gourmet Chicken & Potatoes Seasoning Packet (this is not the recipe on back of package)
- Prepare Green Giant Fresh Brussels Sprouts 3/4 bag
- Make ready Petite Baby Carrots (small bag)
- Make ready Ruby Gold Potatoes (1lb bag)
- Take White Onion
- Prepare Olive Oil
- Make ready Ponzu Sauce
- Make ready Soy Sauce
- Prepare 50 Trop Orange Juice
- Make ready Garlic Powder
Steps to make TT's Roasted Chicken & Veggies:
- Preheat oven 425°
- Spray shallow metal baking pan with olive oil.
- Combine in large bowl and set aside.
- Chop
- Add ingredients to your large bowl with seasoning mix & cover evenly.
- Spread season covered chicken & veggies evenly in oiled metal baking dish. Sprinkle with garlic powder (keep in mind there is garlic in seasoning packet this is for garlic lovers 😊)
- Bake in preheated 425° oven for 30min.
- Turn chicken & toss veggies
- Set to broil and cook for additional 15min tossing veggies frequently until browned.
So that’s going to wrap it up with this special food tt's roasted chicken & veggies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!