Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, herb-spiced fish fillet. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Herb-spiced Fish Fillet is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Herb-spiced Fish Fillet is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook herb-spiced fish fillet using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Herb-spiced Fish Fillet:
- Take 6 fish fillet
- Prepare 1 tbsp oregano
- Get 2 tbsp smoked paprika
- Make ready 1 tbsp ground pepper
- Get 1 tbsp salt
- Make ready 2 tbsp bread crumbs
- Take 2 tbsp olive oil
Instructions to make Herb-spiced Fish Fillet:
- Mix herb, spices, salt and pepper.
- Brush fish with 1 tablespoon of oil and coat in spice mixture.
- Drizzle each fillet with bread crumbs to put a little crisp.
- Heat remaining oil in a fry pan over a medium heat.
- Cook each side of fish for 3-5 minutes or until golden brown.
- Serve with your favorite salsa or mixed veggies. Enjoy! :)
So that is going to wrap it up with this special food herb-spiced fish fillet recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
