Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato & tofu stew. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Potato & Tofu Stew is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Sweet Potato & Tofu Stew is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato & tofu stew using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet Potato & Tofu Stew:
- Take 180 g Onion (Sweet)
- Take 300 g Carrots
- Prepare 150 g Celery
- Prepare 150 g Asparagus
- Make ready 1 Clove Garlic
- Prepare 563 g Sweet Potatoes (2 Wh)
- Take 121 g Tomatos
- Make ready 215 g Corn
- Prepare 267 g Small White Beans
- Make ready 283 g Tofu
- Make ready 298 g Butternut Squash Soup
- Take 2 tbsp Canola Oil
- Make ready 8 oz Chicken Stock
- Make ready Spices
- Prepare Clove
- Get Smoked Paprika
- Make ready All spice
- Get Salt
- Make ready Pepper
- Get Tarragon
- Get Cayenne Pepper
Instructions to make Sweet Potato & Tofu Stew:
- Chop All Veggies, around 1 - 2 inch
- Saute Onions, Carrots, and Celery, once mixed broken down add Garlic.
- Remove from Pot/Pan, Put in Tofu and brown all 4 sides of each piece
- Once Tofu is Browned, add in chicken stock, soup, and the rest of the ingredients and mix well.
- Add desired spices, I prefer Clove, Paprika (Smoked), Pepper, Salt, Tarragon, and Cayenne Pepper, Mix well.
- Bring the burner to as low as possible and cook for 40 min - 2 hours depending on the sweet potatoes being soft.
So that’s going to wrap this up with this exceptional food sweet potato & tofu stew recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!