Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, savory pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
In a Dutch oven, brown roast in oil. In the drippings, saute onions and garlic until onions are tender. Remove roast to a serving platter and keep.
Savory Pot Roast is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Savory Pot Roast is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook savory pot roast using 13 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Savory Pot Roast:
- Prepare 3 lb beef roast
- Prepare 6 cup water
- Make ready 4 potatoes
- Prepare 4 carrots
- Make ready 1 onion
- Get 2 cup beef broth or beef bouillon
- Take 3 tbsp garlic powder
- Make ready 3 tbsp lawry seasoning
- Get 3 tbsp ground black pepper
- Make ready 3 tbsp paprika
- Take 1 lemon
- Prepare 4 tbsp beef rub cracked peppercorn
- Prepare 2 tbsp finely ground red pepper
This was yet another recipe that was ah-mazing! When Michael tried the first bite of this Savory Pot Roast, his eyes got really big. Then he said, "Good job honey!" That is a sure sign of a great recipe around here! This savory slow cooker pot roast has a flavor that cannot be beat.
Steps to make Savory Pot Roast:
- Get a crockpot
- Cut the beef roast into 3 large pieces and rub the 3-4 tbs (or until its completely covered) beef rub of cracked peppercorn on the beef.
- Put 6 cups of water into the crockpot
- Put the beef roast into crockpot
- Cut the potatoes, carrots, lemon, and onion into large pieces then put them into crockpot with the beef roast.
- Put the 2 cups of beef broth into crockpot over previous ingredients. Make sure the meat is covered.
- Add all the seasoning over the crockpot ingredients.
- You may want to add more than 3 Tablespoons of each of the seasonings. Depends how much seasoning you want.
- Cook everything covered in crockpot for 5-7 hours on high.
- Once the beef roast easily falls apart with a fork and is not pink it should be done.
- Also double check the potatoes and carrots that they are soft.
- If you want to make the juice into a gravy put desired amount into a pot boiling starting out with 1/4 cup flour or until desired consistency.
- Pull the beef apart with a fork serve with the other contents. Pour gravy over the top and enjoy!
The meat cooks beautifully, and ends up being fork tender and full of flavor. There is nothing quite like crock pot recipes for easy cooking and superb flavor. Plus the house smells great while the meal is cooking. View All Recipes I Want to Discover. The easy, everyday pot roast just got easier with this slow cooker pot roast recipe!
So that is going to wrap it up with this special food savory pot roast recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
