Asparagus and Bacon with Soft Set Eggs
Asparagus and Bacon with Soft Set Eggs

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, asparagus and bacon with soft set eggs. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Asparagus and Bacon with Soft Set Eggs is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Asparagus and Bacon with Soft Set Eggs is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have asparagus and bacon with soft set eggs using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Asparagus and Bacon with Soft Set Eggs:
  1. Take 2 bunches Asparagus
  2. Get 4 rashers Bacon
  3. Make ready 2 Soft Poached Eggs
  4. Take 1 Black pepper
  5. Get 1 Parmesan cheese
  6. Take 1 Olive oil
Instructions to make Asparagus and Bacon with Soft Set Eggs:
  1. Cut the bacon into 1 cm and asparagus into 5 cm.
  2. Fry the bacon in olive oil and set aside from the pan. Fry the hard section of the asparagus first with the bacon fat and add the softer parts later on, since they'll cook through quicker.
  3. After the asparagus are fried, transfer to a serving dish. Scatter with fried bacon. Place the soft set eggs on top and dress with the packaged sauce that accompanies the eggs (if available – the store-bought kind often comes with sauce in Japan).
  4. Sprinkle on parmesan cheese and black pepper.
  5. This is a pasta version. Cook the pasta in plenty of salted water with a little vegetable oil and mix with olive oil after cooking.
  6. Place the asparagus, bacon and soft-set eggs on top of the pasta. If necessary, season with salt and black pepper.

So that is going to wrap it up for this exceptional food asparagus and bacon with soft set eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!