Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bean stew. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bean Stew is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Bean Stew is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have bean stew using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bean Stew:
- Take 500 gm boiled beans
- Make ready 1 chopped onion
- Make ready 3 tomatoes, chopped
- Make ready Dhania/coriander
- Prepare 1 tbs salt
- Take vegetable cooking oil
- Make ready 2 pcs crushed garlic
- Get Royco/ curry powder
Instructions to make Bean Stew:
- Put the cooking pan over medium heat and add oil. let the oil heat a little bit and add chopped onions then saute for about 2 minutes or until golden brown.
- Once the onions are golden brown, add crushed garlic and saute for a minute.
- Add the coriander and tomatoes. Mix well then cover and cook for five minutes.
- Then add salt, royco and a cup of water to the sufuria and bring to a boil.
- Lastly, add the boiled beans, stir and simmer for a further ten minutes. Serve with rice, Ugali or chapatis.
So that is going to wrap this up for this exceptional food bean stew recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
