Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tuna and white bean crostino. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tuna and White Bean Crostino is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Tuna and White Bean Crostino is something which I have loved my whole life. They’re fine and they look wonderful.
Toss with watercress, beans, tuna, onion, and tarragon; season. Kalamata olives, pitted and thinly sliced Start by placing an oven rank in the top shelf and preheating the broiler. In a bowl prepare the tuna and white bean salad.
To get started with this recipe, we have to first prepare a few components. You can cook tuna and white bean crostino using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tuna and White Bean Crostino:
- Get 5 oz Canned Tuna
- Take 15 oz Canned White Beans
- Make ready 2 tbsp Fresh Lemon Juice
- Make ready 1 tbsp Chopped Fresh Parsley
- Make ready 1/4 tsp Salt
- Make ready 1/4 tsp Pepper
- Prepare 2 oz Fontina Cheese
Serve crostini with white bean purée and preserved tuna, with lemon wedges for squeezing. For a healthy, satisfying appetizer or snack, try this recipe for Tuna and White Bean Crostino. Watch the video to learn how. Recipe: White Bean and Tuna Dip This recipe is a cousin of our Mediterranean White Bean Dip. (The main difference is the inclusion of the tuna in this dish.) It's also a distant relation of Tonnato Sauce.
Steps to make Tuna and White Bean Crostino:
- In a bowl, prepare all ingredients (except the fontina cheese)
- Preheat broiler rack in highest position
- Arrange 4 slices of Whole Wheat Country Bread on a baking sheet, divide salad evenly among slices
- Top slices with coarsely grated Fontina Cheese, broil 2-3 minutes untill golden
And its flavor recalls another classic Italian dish, White Bean and Tuna Salad. Tuna is effectively frozen as an ice block. Place an individual steak or filet into a zip-top plastic bag, fill with water, and squeeze out the remaining air. The tuna can remain frozen in the ice block for up to three months. Note: most grocery store tuna has been previously frozen.
So that’s going to wrap it up for this special food tuna and white bean crostino recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
