Carrot Cake 【Recipe Video】
Carrot Cake 【Recipe Video】

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, carrot cake 【recipe video】. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Carrot Cake 【Recipe Video】 is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Carrot Cake 【Recipe Video】 is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook carrot cake 【recipe video】 using 25 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake 【Recipe Video】:
  1. Make ready ■ For Carrot Cake
  2. Get eggs
  3. Get cane sugar
  4. Get unsalted butter
  5. Make ready vegetable oil
  6. Prepare salt
  7. Prepare carrot, grated or chopped
  8. Get almond flour
  9. Make ready (2.1 oz, about 2/5 cup) raisins
  10. Prepare walnuts, roasted
  11. Take ※dry ingredients
  12. Get bread flour
  13. Get cake flour
  14. Prepare baking powder
  15. Get baking soda
  16. Get cinnamon powder
  17. Prepare nutmeg powder
  18. Prepare cardamom powder
  19. Take allspice powder
  20. Make ready ■ For Topping
  21. Take cream cheese
  22. Get unsalted butter
  23. Take powdered sugar
  24. Prepare lemon juice
  25. Get ※1cup=235cc(USA)
Instructions to make Carrot Cake 【Recipe Video】:
  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg
  2. Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F.
  3. Pour hot water onto the raisins to soften. Drain off the hot water. - Cut the walnuts into small pieces.
  4. Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice.
  5. Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water.
  6. Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water.
  7. Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition.
  8. Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min.
  9. Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula.
  10. Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears.
  11. Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan.
  12. Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is.
  13. Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight.
  14. 【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition.
  15. Slice and serve. Top with the cream cheese. It's all done!!

So that is going to wrap it up with this exceptional food carrot cake 【recipe video】 recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!